The Navarro Correas family descends from the Correas family, an old and high-status name related to the production and manufacturing of high-quality wines. The family history dates back to 1798, when Sir Juan de Dios Correas planted the first vine seeds in the lands of Mendoza at the foot of the Andes ridge. Sir Juan De Dios also played an active role in the public life of Mendoza, where he served as Municipal Councilor in the year 1814 and as governor in 1824. Since mid 1800, and for more than a century, the family used to sell the Winery's grapes and wines to other producers. Finally, in 1974 Sir Edmundo Navarro Correas, a direct inheritor of Juan de Dios Correas, started to manufacture wines bearing his own name.

With the intention of finding high-quality grapes for the production of gracious wines, Navarro Correas wanted selected microclimates in Mendoza, located 830 m above sea level, to grow special Grapes for wine production, such as the Tunuyan, Tupungato, Maipu, Ugarteche, Pedriel and Agrelo areas, that are irrigated by mineral-rich waters from the Melted snows coming down the Andes slopes.

Navarro Correas put out for the cautious selection of grapes and the use of a special verification process, as well as techniques that esteem the traditional methods while merging them with state-of-the-art technologies to produce superlative wines.